It's getting hot! For the first time, the Thermomix® TM6 can heat to 160°C. Get ready to revel in roasted aromas.
Easily create sweet treats—from confectionery and creative desserts to wonderful caramel sauces and more. So sophisticated yet simple at the same time.
An easy-peasy automatic blending function for soups and purées (max. 2000 g). The mixer starts at speed 5 and gradually increases to speed 8.
This function is a baker’s best friend. Designed to knead heavy dough (e.g. yeast dough). Max. 1000 g and 60°C.
A speedy setting designed to quickly chop tough ingredients like parmesan, chocolate, or cured ham.
With the pre-clean mode, you won’t need to lift a finger. It just takes 1–2 liters of water and a drop of dishwashing liquid or a little vinegar, and the bowl cleans itself.
This function can heat 100–1800 g of water to a temperature between 37–100°C. It's ideal for preparing tea or pasta, for example.
For tender, juicy results. This function is for vacuum cooking meat, fish, fruit, and vegetables for up to 12 hours at a temperature between 40 and 85°C.
Create delicious stews and drool-worthy meals. With this function, you can cook a maximum of 800 g of meat for 1–8 hours at a temperature between 37–98°C.
A mode perfect for fermenting yogurts and proofing pasta.
In addition to rice, you can use this function to easily prepare other grains (like millet or bulgur).
This function is perfect for preparing sauces and puddings. The result? Lump-free, perfectly thick sauces every time.
Too hard? Not runny enough? With this function, you can have perfect eggs—made exactly how you like them—every time.
Warm up your leftovers to your ideal temperature – no need for microwaves or stovetop cooking, your TM6 will reheat meal-prepped dishes and leftovers with ease.
With the Thermomix® Blade Cover & Peeler, you can easily scrub and peel potatoes and other root vegetables with minimal waste.
It's getting hot! For the first time, the Thermomix® TM6 can heat to 160°C. Get ready to revel in roasted aromas.
Easily create sweet treats—from confectionery and creative desserts to wonderful caramel sauces and more. So sophisticated yet simple at the same time.
An easy-peasy automatic blending function for soups and purées (max. 2000 g). The mixer starts at speed 5 and gradually increases to speed 8.
This function is a baker’s best friend. Designed to knead heavy dough (e.g. yeast dough). Max. 1000 g and 60°C.
A speedy setting designed to quickly chop tough ingredients like parmesan, chocolate, or cured ham.
With the pre-clean mode, you won’t need to lift a finger. It just takes 1–2 liters of water and a drop of dishwashing liquid or a little vinegar, and the bowl cleans itself.
This function can heat 100–1800 g of water to a temperature between 37–100°C. It's ideal for preparing tea or pasta, for example.
For tender, juicy results. This function is for vacuum cooking meat, fish, fruit, and vegetables for up to 12 hours at a temperature between 40 and 85°C.
Create delicious stews and drool-worthy meals. With this function, you can cook a maximum of 800 g of meat for 1–8 hours at a temperature between 37–98°C.
A mode perfect for fermenting yogurts and proofing pasta.
In addition to rice, you can use this function to easily prepare other grains (like millet or bulgur).
This function is perfect for preparing sauces and puddings. The result? Lump-free, perfectly thick sauces every time.
Too hard? Not runny enough? With this function, you can have perfect eggs—made exactly how you like them—every time.
Roasted aromas, seared meat, and sensational caramel dishes are now part of your Thermomix® TM6 creations.
Potatoes are now peeled from their skins in just a few minutes—directly in the Thermomix® mixing bowl!
Cookidoo® is effortless cooking and success with any recipe by providing smarter and faster solutions in choosing, planning, and preparing food.
Explore the wonderful world of Thermomix® through our online and in-person events. We have an event for everyone, including our Cooking Classes and Workshops, where you’ll be able to see the Thermomix® in action, explore our range of products, sample food, and much more. What a delicious way to discover Thermomix®!
The Thermomix ® cookbooks are full of recipes – something special for every diet and need. Penned by chefs, food bloggers and expert Thermomix ® users, these resources help you stay on top of your cooking game every single day.
We all have our own cooking style. Depending on our mood, we might indulge our creativity with a spontaneous recipe, whip up something quickly when we’re short on time, or build a balanced meal packed with protein. Whatever you’re feeling, the Thermomix® cookbooks have got you covered.
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